Archie Rose Rye Malt Australian Whisky 700ml


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Archie Rose Rye Malt Australian Whisky 700ml is uniquely distilled from rare malted rye and barley sourced from the finest producers, and greets you with cinnamon, nutmeg and green apple notes that envelope the palate. Twice distilled in their handmade copper pot stills, it features a lingering, buttery finish with a subtle smokiness, and can be savoured neat or in your cocktail of choice.

AWARDS World’s Best Unaged Whiskey – New York World Wine & Spirits Competition (USA) World’s Best Unaged Rye Whiskey – American Whiskey Masters (USA) World’s Best Spirits Packaging – International Wine & Spirits Competition (London) Best Australian Rye – International Wine & Spirits Competition (London) Gold Medal – San Francisco World Spirits Competition (USA)

Bright amber color. Aromas and flavors of rye crisps with whole grain mustard, buckwheat porridge, ground ginger, chocolate malt milkshake, tarragon, violets, and caraway with a satiny, vibrant, dry light-to-medium body and a peppery, compelling, medium-long finish with notes of honey wheat toast and peppered honey finish. A full-flavor spice cabinet of a Whiskey with a creamy mouthfeel; style and character for days. –

93 Points
Gold Medal
World’s Best Rye Whisky – World Whiskies Awards 2020

To create this truly unique whisky, we selectively sourced rare malted rye and the finest malted barley from progressive malt houses, paired them with virgin American oak casks air-dried for 36 months and let it all mature in the maritime air of coastal Sydney.

Our preference for malted rye over the far more commonly used unmalted rye affords this whisky a point of distinction evident upon the very first sip. This layered, aromatic spirit offers notes of spiced custard, ginger, stone fruit and baked apple pie with a fresh herbal finish that lingers on the palate.

We invite you to enjoy our Rye Malt Whisky in the spirit it was created: to be savoured in good company and served the way you like.

Explore detailed tasting and spirit production notes via Spirit Data.

Martin Eber, Time for Whisky – “Just incredible elegance and complexity from a first release, rye-based spirit.”

Franz Scheurer, Australian Gourmet Pages and Gourmet Traveller Wine magazine – “Layered and complex and a pure joy to drink. The best bloody rye whisky in today’s world.”

Nick, Whisky Waffle – This whisky has “turned the page, it’s begun a new paragraph and inserted a new heading in bold, with underline and italics. This is a whole new chapter in the Australian whisky story.

700ml Bottle Size. 46% Alc/Vol

Product of Sydney, Australia

Dispatched from Archie Rose in 2-3 business days for onward delivery via Australia Post. For estimated shipping times, please check here


  • World’s Best Rye Whisky – World Whiskies Awards (London)
  • World’s Best Rye Whisky – ADI Craft Spirit Awards (USA)
  • World’s Best Rye Whisky – World Whisky Masters (London)
  • Australia’s Best Rye Whisky – San Francisco World Spirits Competition (USA)
  • Australia’s Best Rye Whisky – International Wine & Spirits Competition (London)
  • Australia’s Best Rye Whisky – Los Angeles International Spirits Competition (USA)
  • Australia’s Best Rye Whisky – SIP Awards (USA)
  • Australia’s Best Rye Whisky – International Review of Spirits (USA)
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