Milk & Honey Elements Red Wine Cask Single Malt Israeli Whisky is a unique expression that showcases the distillery’s expertise in cask maturation. This whisky is matured in red wine casks that have been specially selected from Israel’s finest wineries. The whisky is first matured in ex-bourbon casks for three years, and then transferred to the red wine casks for an additional year, imparting rich and complex flavors to the whisky.
On the nose, the Milk & Honey Elements Red Wine Cask Single Malt Israeli Whisky has notes of red fruits, berries, and oak, along with a hint of spice. On the palate, it is smooth and balanced, with flavors of dark chocolate, red fruits, and a subtle sweetness from the red wine cask. The finish is long and lingering, with a pleasant warmth and hints of oak and spice.
This whisky is part of the Milk & Honey Elements series, which showcases the unique flavors of Israel’s climate, terroir, and distillation techniques. It is bottled at 46% ABV, without chill-filtration or added coloring, ensuring that the true character of the whisky is preserved.
Milk & Honey Elements Red Wine Cask Single Malt Israeli Whisky is a must-try for whisky enthusiasts who appreciate the art of cask maturation and the unique flavors of Israeli whisky. It is a limited edition release, so be sure to get your hands on a bottle before it’s gone.
Alcohol Volume:Â 46.0%