Lagrimas de Dolores Mezcal Lagrimas de Dolores Cenizo Anejo


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Lagrimas de Dolores Anejo is made with agave Durangenis (cenizo) in the state of Durango. This mezcal is made by maestra mezcalera (female mezcalero) Fabiola Ávila.  She has a degree in Biochemistry and Biotechnology with a specialization in fermentation from the Technological Institute of Durango. Raul Resendiz is a biochemist who also assists in the production of this mezcal. This mezcal is aged for one year in first-generation white oak barrels before bottling. It has notes of wood, caramel, and herbs. The ABV may vary slightly.


Please Note: Due to covid restrictions delivery orders may experience some minor delays

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