Isle Of Jura Superstition Bottling Note: Made up of whiskies aged for 13 years and 21 years, with 13 percent heavily peated malt. It turns out Stevie was wrong, Superstition is the way A union of two Jura malt whisky styles: one bold, strong and peated, the other warm and delicate. Superstition is a unique whisky created from the marriage of traditional Islay style peated barley and a selection of aged malts.
Tasting Notes:
Nose: Gristy and quite like new make. This is a young whisky, though it offers up the same evocative smoke and heady malt that you’d expect from an older Jura. It’s quite sweet and creamy, and reminds us of Chantilly cream. Palate: Sweet and porridge-like. A cereal fest on the tongue, with hints of white pepper and black forest honey with hot buttered toast. Oily.