First Press’ coffee is specialty grade, sourced ethically from farms with sustainable agricultural practices. The team has worked closely with coffee roasters Rumble Coffee to source and roast beans specifically for espresso cocktails. The end result is a cold drip brew with robust chocolate, hazelnut and plum flavours, with a rounded palate–produced at triple strength, ensuring that you have great coffee flavour without the need to use a large volume. First Press Black is a consistent, efficient and flavour-packed answer to the perfect Espresso Martini every time.