Each batch is triple distilled and filtered through Atlantic Oak charcoal to provide a pure, clean, and distinctive taste then aged for at least four years in charred oak bourbon casks.
Velvety, lush, mellow, and smooth, with subtle hints of vanilla, slight maltiness, and notes of toffee.
COLOR: MEDIUM GOLD
NOSE: LIGHT AROMA OF TOASTED OAK WOOD, WITH HINTS OF TOFFEE AND A BACKGROUND MALTINESS.
FINISH: LONG AND LINGERING