Beefeater Gin has had a long, prestigious history of distilling premium, carefully crafted gins in London since being founded by our first master distiller James Burrough. Beefeater 24 Gin takes a complex blend of 12 botanicals, including grapefruit peel and Japanese and Chinese green teas and infuses them in spirit for 24 hours. Great for use in modern cocktails.
A more recent addition to the Beefeater range. When creating Beefeater 24, Desmond Payne knew he had to come up with something totally different for his selection of botanicals. He used tea! The 12 ingredients used are Japanese Sencha Tea, Chinese green tea and then Seville orange peel, grapefruit peel, lemon peel, juniper, coriander seed, liquorice, angelica root, almond and orris root. It is called Beefeater 24 because the botanicals are steeped in the spirit for a full 24 hours. The result is a fragrant gin with good sweetness.
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