Pot distilled in small batches and bottled at one of the oldest distilleries in Peru’s Ica valley, BarSol is produced from the first pressing of Quebranta gapes.
Distilled and bottled in one of the oldest distilleries in Peru’s Ica valley, BarSol Quebranta pisco is produced from the first pressing of 100% Quebranta gapes. BarSol Quebranta is pot distilled in small batches and distilled to bottle proof; neither water nor any other ingredients are added, thereby creating an exceptional spirit of exquisite purity, clarity and smoothness.
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